bread form loaf pan silicone moule flexipan fiberglass silicone bread form glass baking dish

Origin: CN(Origin)

Baking & Pastry Tools Type: Baking Mats & Liners

Feature: Eco-Friendly

Material: SILICONE

Type: Baking & Pastry Tools

Certification: CE / EU, FDA,LFGB,SGS

Material: Fiberglass Coated with Silicone

Feature: Resuable

Property: Non-stick

1.Fill the dish wash sink with a solution of Dish Detergent and hot water(110-120°F/43-49°C);

2.Place Bread Forms flat into the dish wash sink. If there is baked on cheese, let the forms sit for 2-3 minutes;

3.Wipe Forms with sponge;

4.Rinse Forms with hot water(110-120°F/43-49°C) in the 2nd compartment or rinse sink;

5.Shake vigorously once or twice to remove excess water;

6.Let Bread Forms air dry;

7.Bread Forms must be washed, rinsed, and sanitized at least once every 24 hours, or more often if needed;

8.The use of any detergent or sanitizing agent other than the ones mentioned above any cause damage and shorten the life of Bread Forms.