Polycarbonate 32 Compartment Roses Chocolate Mold
Overall Dimensions: Length: 10 7/8″ Width: 6 7/8″ Height: 1″ Compartment Dimensions: Top Diameter: 1
Showing 65–80 of 126 results


Overall Dimensions: Length: 10 7/8″ Width: 6 7/8″ Height: 1″ Compartment Dimensions: Top Diameter: 1


Overall Dimensions: Length: 14 3/8″ Width: 7 5/8″ Height: 1 3/4″ Compartment Dimensions: Length: 5″ Width: 3 1/2″ Depth: 1 3/4″


Overall Dimensions: Length: 10 7/8″ Width: 6 7/8″ Height: 1″ Compartment Dimensions: Length: 1 1/4″ Width: 1″ Depth: 3/4″


Overall Dimensions: Length: 10 7/8″ Width: 6 7/8″ Height: 1″ Compartment Dimensions: Top Diameter: 1″ Depth: 1″


Overall Dimensions: Length: 10 7/8″ Width: 6 7/8″ Height: 1″ Compartment Dimensions: Top Diameter: 2 3/4″ Depth: 1 1/3″


Overall Dimensions: Length: 10 7/8″ Width: 6 7/8″ Height: 1″ Compartment Dimensions: Length: 8 1/8″ Width: 3 1/2″ Height: 3/8″

Designed for use with a full size bun pan (sold separately), the mold features (12) 3 13/16″ diameter compartments that shape dough into perfectly sized buns or rolls. It’s also designed for high-volume bakeries, as it lasts for 3000 to over 5000 baking cycles. Withstanding temperatures from -40 to 464 degrees Fahrenheit, the pan even…

Designed for use with a half size bun pan (sold separately), the mold features (6) 4 1/8″ diameter compartments that shape dough into perfectly sized buns or rolls. It’s also designed for high-volume bakeries, as it lasts for 3000 to over 5000 baking cycles. Withstanding temperatures from -40 to 464 degrees Fahrenheit, the pan even…

Designed for use with a half sized bun pan (sold separately), the mold features (12) 7 5/16″ x 2 1/2″ compartments that shape dough into perfectly sized loaves. It’s also designed for high-volume bakeries, as it lasts for 3000 to over 5000 baking cycles. Withstanding temperatures from -40 to 464 degrees Fahrenheit, the pan even…

Designed for use with a half sized bun pan (sold separately), the mold features (20) 5 3/4″ x 2″ compartments that shape dough into perfectly sized loaves. It’s also designed for high-volume bakeries, as it lasts for 3000 to over 5000 baking cycles. Withstanding temperatures from -40 to 464 degrees Fahrenheit, the pan even allows…

Designed for use with a full size bun pan (sold separately), the mold features (40) 2 3/8″ diameter compartments that shape dough into perfectly sized buns or rolls. It’s also designed for high-volume bakeries, as it lasts for 3000 to over 5000 baking cycles. Withstanding temperatures from -40 to 464 degrees Fahrenheit, the pan even…

Designed for use with a full size bun pan (sold separately), the mold features (6) 5 15/16″ diameter compartments that shape dough into perfectly sized buns or rolls. It’s also designed for high-volume bakeries, as it lasts for 3000 to over 5000 baking cycles. Withstanding temperatures from -40 to 464 degrees Fahrenheit, the pan even…

Bring the charm of French patisserie to your kitchen with the Baker Boutique 20-Cavity Madeleine Mold. Designed for both professional bakers and passionate home users, this mold allows you to create the signature shell-shaped madeleines with uniformity and effortless release.
Crafted from a high-quality blend of food-grade silicone and fiberglass, this mold delivers even baking, excellent heat distribution, and a non-stick finish that ensures your madeleines come out perfectly every time.


Experience the joy of baking perfectly round bread rolls with the Baker Boutique 6-Cavity Round Bread Roll Mold. Designed for consistency, ease, and professional results, this non-stick mold is ideal for crafting everything from crusty dinner rolls to soft sandwich buns and brioche.
Whether you’re a passionate home baker or a seasoned professional, our durable and easy-to-use mold ensures uniform baking and beautifully shaped bread every time.


End of content
End of content